Jambalaya Verde
Blackened salmon cake and grilled cilantro pesto chicken with green pepper & fennel Jambalaya verde sauce. Served with organic spinach, cilantro rice, lemon aioli and Yam salsa. 15.75
Soup Special: Black Bean with Bacon
Garnished with tortilla strips and cotija cheese. 4.50
These specials are available July 3 – 9.
Visit our Chef Special page for our current offerings.